Just recently I had the opportunity and pleasure to hang a set of the S&S hammers on a 1920's long A. I wasn't impressed with the way they filed. I put the small end of the egg shape to it or the 1920's Steinway shape as shown to me by my mentor. In his shop we clamped them all (Steinway and Ronson Hammers) in a caul and used the belt sander. I had them in a caul and hand filed them before tapering to the original weight. The felt seemed to ball up instead of fluffing out. They got ironed once to pretty them up and the sound was perfect. We did nothing else to the hammers. The technician (an RPT) who takes care of the pianos for the woman who bought this one for her house on Donner Lake, loved the sound too. Of course the "Long A" is a wonderful piano to begin with. I thought the felt had a different color to it than the lacquered hammer. Brighter white. Maybe they came up with a special juice. Keith Roberts Subject: Re: [CAUT] Hammers > Thanks to all who replied for the excellent info on current production > hammers. > -Mike > > > On 3/15/06 11:48 AM, "central" <jorge1ml at mail.cmich.edu> wrote: > > > Hello, > > Of all the brands of hammers available, which ones do you feel offer > > the greatest power, sustain, projection, without sacrificing quality, for > > the upper treble? > > -Mike Jorgensen > > > > _______________________________________________ > > caut list info: https://www.moypiano.com/resources/#archives > > _______________________________________________ > caut list info: https://www.moypiano.com/resources/#archives > >
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