Forks and Temperature: the answer

Leslie W Bartlett lesbart@juno.com
Thu, 4 Nov 1999 15:20:24 -0600


Forgive my craziness, but with most of the stuff we tune year after year,
1 or 2 cents really isn't going to matter much.............  JMO

les bartlett
houston

On Thu, 04 Nov 1999 15:59:19 -0500 Robert Scott <rscott@wwnet.net>
writes:
>
>A while ago I asked if anyone had data on the exact temperature
>dependancy of steel tuning forks.  Since that data was not 
>forthcoming,
>I conducted some carefully controlled tests on several different 
>forks.
>What I found was that for small temperature variations, the pitch of
>the fork goes down 1 cent for every 7 degrees Fahrenheit rise in
>temperature.  In particular, for A-440 forks, this translates to
>one beat in 4 seconds for every 7 degrees temperature change.
>Since forks are often calibrated by the manufacturer at 68 degrees,
>what can you do if you have to tune a piano in August in Texas at
>an open-air venue?  Well, if the air temperature is 85 degrees, this
>is 17 degrees higher than the calibrated temperature of 68 degrees.
>Knowing 7 degrees equals 1/4 BPS, 17 degrees is .6 BPS, or 6 beats
>in 10 seconds.  So you can achieve A-440 in the piano by tuning the
>A4 sharp so that it makes 6 beats in 10 seconds with the fork.
>
>As an aside, I magnetized a fork by passing a strong magnet between
>the tines. The result was a 1/2 cent rise in pitch.  A bulk tape 
>demagnetizer put things back where they belong.  So make sure 
>your handy picker-uper magnet is not stored next to your fork.
>
>
>-Bob Scott
> Ann Arbor, Michigan
>
>

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