Chemical Damage to D-Chaser Unit

Don drpt@sk.sympatico.ca
Mon, 12 Nov 2001 12:39:58 -0600


Hi Brian,

Chlorine doesn't stay in tap water very long. If you want your coffee to
taste better "season" the water by leaving it out in an open container
overnight.

At 09:46 AM 11/12/01 -0800, you wrote:
>Hi Roger,
>
>Thank you for your post.
>
>You wrote:
>>Please note that
>> chlorinated tap water is so dilute in chlorine
>> content that it will not
>> cause a problem.
>
>I had wondered about that.  I have on occasion
>wondered if it would be good to recommend
>distilled water for Dampp-Chaser systems. 
>Apparently, it's not necessary.
>
>But then again, I've also wondered about some of
>the water I've been given to drink at times
>too... I've wondered if some of that high octane
>city water might corrode my innards!  :-)
><chuckle>
>
>I appreciate your comments Roger.
>
>Take care,
>
>Brian T.
>
>
>=====
>Brian Trout
>Grand Restorations
>3090 Gause Blvd., #202
>Slidell, LA  70461
>985-649-2700
>GrandRestorations@yahoo.com
>
>__________________________________________________
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>

Regards,
Don Rose, B.Mus., A.M.U.S., A.MUS., R.M.T., R.P.T.

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REGINA, SK
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