[pianotech] Smoke odor

Al Guecia/AlliedPianoCraft AlliedPianoCraft at hotmail.com
Thu Jan 15 12:13:37 PST 2009


I would do that during the ionizing phase.

Al

  From: Paul T Williams 
  Sent: Thursday, January 15, 2009 11:09 AM
  To: pianotech at ptg.org 
  Subject: Re: [pianotech] Smoke odor



  Along with the fan after cleaning, why not put in a couple of boxes of baking soda...like folks do in their refrigerators? 

  Paul 



        "Al Guecia/AlliedPianoCraft" <AlliedPianoCraft at hotmail.com> 
        Sent by: pianotech-bounces at ptg.org 
        01/15/2009 08:01 AM Please respond to
              pianotech at ptg.org 


       To <pianotech at ptg.org>  
              cc  
              Subject Re: [pianotech] Smoke odor 

              

       



  Here is what I have done with excellent results.

  1, Clean the piano down well. I like orange cleaner in water. Use it damp to 
  semi-wet and dry immediately.
  2, Blow a big fan on it for about a week or two. I keep it running day and 
  night. Move the fan around. Under the lid, under the bottom, etc.
  3, Put it in a small room or make a tent to cover the piano and have an 
  ionizer run for about a month.
  4, Do a final wipe down as in step one.

  It takes some time to do, but I am happy with the results.

  Al




  --------------------------------------------------
  From: "William Monroe" <pianotech at a440piano.net>
  Sent: Wednesday, January 14, 2009 9:17 PM
  To: "Pianotech List" <pianotech at ptg.org>
  Subject: [pianotech] Smoke odor

  > Hi Folks,
  >
  > Recommendations for a piano that was in a home with a fire?  No water 
  > exposure, not near the open flames, but got smoked up good.  What can we 
  > do to deodorize the beastie?  Specific products?
  >
  > Endless thanks,
  > William R. Monroe
  >
  > 


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