Dittos on all counts except, I can sharpen a chisel well, but for our work and for chisels being handled by several in the shop it is the fastest way to keep a decent cutting edge on the steels with out the boss having to do it Also gets others to learn their own sharpening shops. Dale S. Erwin www.Erwinspiano.com ----Original Message----- From: Terry Farrell <mfarrel2 at tampabay.rr.com> The flat sides of the stone wheel. One side is a coarse grit and the other is a fine grit. After that the leather lap. Does a real good job. I fully realize there are less expensive ways to sharpen a chisel or whatever. But for those of us who for whatever reason do not have the natural skills to sharpen by hand, the Tormek unit really does provide a great avenue for keeping cutting tools very sharp. Terry Farrell On Oct 10, 2010, at 11:01 AM, David Love wrote: I curious about those who use the Tormek system, how do you go about flattening the back of the chisel? David Love www.davidlovepianos.com = -------------- next part -------------- An HTML attachment was scrubbed... URL: <http://ptg.org/pipermail/pianotech.php/attachments/20101010/d37a55b4/attachment.htm>
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