hammer juice

[David Love]

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Hammer juice is typically made with 1 part lacquer to 4 parts acetone.  =
Stronger or weaker as necessary.  I wouldn't use keytop/acetone solution =
for hardening the hammer overall.  But the formula is 1 keytop (with =
front) to 8oz acetone.  It is used primarily on the crown of the hammer =
(a drop or two) to vary the attack because of it quick-dry =
characteristics.

David Love

----- Original Message -----=20
  From: Wimblees@AOL.COM=20
  To: Pianotech@ptg.org=20
  Sent: September 04, 2001 8:25 AM
  Subject: hammer juice


  How many plastic keytops do I put with how much acetone to make the =
best=20
  hammer juice?=20

  Wim=20

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