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<DIV> <FONT size=4>Terry</FONT></DIV>
<DIV><FONT size=4> Right. I wasn't referring=
to
the paring out in various forms & style at the rib ends but up to that
point. I should have said continuously thick cross section u=
p to
the point of the tapering. Wasn't denigrating laminated ribs either in=
case any one was wondering. I think it's a great idea. I can mak=
e
crown cut ribs with a uniform cross sectional as well & have often... It=
's a
different trick</FONT></DIV>
<DIV><FONT size=4> Dale</FONT></DIV>
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<DIV><FONT size=3>Dale Erwin wrote:</FONT></DIV>
<DIV><FONT size=3><EM>"...laminated ribs are glued up in an arch &
therefore have a cross section that is continuous unlike the crown cut rib=
that is thicker in the middle & tapering toward the
ends."</EM></FONT></DIV>
<DIV><FONT size=3></FONT> </DIV>
<DIV><FONT size=3></FONT> </DIV>
<DIV><FONT size=3>Unless, of course, you taper the rib. No? Or are you
referring to something else? You can certainly taper a laminated rib in an=
y
manner just like a solid rib.</FONT></DIV>
<DIV><FONT size=3></FONT> </DIV>
<DIV><FONT size=3>Terry Farrell</FONT></DIV></FONT></BLOCKQUOTE></DIV>
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