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<font size=3>Hi Jurgen,<br>
I will measure both let off buttons and Jack/spoon buttons next week and
get some range samples for you.<br>
Please send 6 sets B/R punchings and 3 more sets of F/R punchings.
Darn those thingee's are good. <br>
Several of the pianos at U of S have been done. Seems like the other 15
grands will get done over the next 12 months.<br><br>
Regards Roger.<br><br>
<br><br>
<br>
At 09:42 PM 12/8/2005, you wrote:<br>
<blockquote type=cite class=cite cite="">Roger - <br>
Can you give a diameter and an ideal thickness for that button
punching? I'll see if I can get some made up from that special
secret felt that no one is supposed to know about - you know which one I
mean.....starts with "W" <br><br>
<br>
</font><font size=2>Jurgen Goering <br>
Piano Forte Supply <br>
(250) 754-2440 <br>
info@pianofortesupply.com <br>
<a href="http://www.pianofortesupply.com">
http://www.pianofortesupply.com</a></font><font size=3> <br><br>
On Dec 8, 2005, at 2:51 AM, Roger Jolly wrote: <br>
<blockquote type=cite class=cite cite="">Hi Don, <br>
The
most likely cause will be the jack spoon button. Many of the Korean
pianos used a woven cloth instead of the more resilient felt,
The cloth gets hard and it makes a horrible noise when the button
connects with the spoon. Another thing to check, is the drop button
leather. Around this time a synthetic was used, and it hardens with
age. On release from check the balancier clatters against the drop
screw. <br><br>
<br>
With the first problem, needling the cloth can reduce the problem. Bin
thar, done dat, it's a BS fix at best. Now I bite the bullet and
change the felt buttons. You will have to reposition the
spoons, due to the fact the felt punchings are thicker than the cloth.
<br><br>
With the drop screw leather, the only fix is replace them with quality
material. Carefully mark the hammer rail position with respect to
the brackets. Remove the hammer rail, and the tops of the wippens
are exposed so you can work on them, <br><br>
Remember to include a major regulation in your estimate. <br><br>
Regards Roger <br>
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