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<DIV>&nbsp;<FONT size=3> Are we saying the same thing in a different
language?&nbsp; ie.&nbsp; A one inch square rib until&nbsp; the taper
begins?.&nbsp; Then it becomes ...tapered?</FONT></DIV>
<DIV><FONT size=3>&nbsp; Dale</FONT></DIV>
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  size=2>&gt;&nbsp; &nbsp; Right.&nbsp; &nbsp; I wasn't referring to the p=
aring
  out in various forms &amp; <BR>&gt; style at the rib ends but up to that
  point.&nbsp; I should have said <BR>&gt; continuously thick cross section =
up
  to the point of the tapering.&nbsp; <BR>&gt; Wasn't denigrating laminated =
ribs
  either in case any one was wondering.&nbsp; <BR>&gt; I think it's a great
  idea.&nbsp; I can make crown cut ribs with a uniform <BR>&gt; cross sectio=
nal
  as well &amp; have often... It's a different trick<BR>&gt;&nbsp; &nbsp;
  Dale<BR><BR>Mine aren't continuous section. They're all flat bottomed
  <BR>between the tapers.<BR><BR>Ron N</FONT></BLOCKQUOTE></DIV>
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