How to deal with the compressiveness of front rail punchings, during the setting of dip, I presume? Back when I wass setting dip with a key leveling stick, I moved the key leveling weights from in front of the backchecks to up where the finger touches the key. The dipping was done with a constant pressure on the FRPs. Now that I set key dip by aftertouch at the end of a regulation, it's all a matter of touch anyway. I start with one benchmark afterouch, and make sure that the pressure to push the other eighty-seven through the 50mil guage punching is constant. Firm or soft, feel is feel. If you can define the dip and keep it consistent, then you can base other aspects of the regulation on it. (Such as drop, sostenuto, and damper stop rail.....) Bill Ballard, RPT "A jester unemployed is nobody's fool" NH Chapt, PTG Danyy Kaye in "The Court Jester"
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