If high density were such an important factor, why didn't the Cremonese violinmakers just cut down a hard maple tree instead of a spruce? Terry Farrell ----- Original Message ----- From: "Paul Chick (Earthlink)" <tune4@earthlink.net> To: "Pianotech" <pianotech@ptg.org> Sent: Tuesday, December 09, 2003 11:28 AM Subject: RE: interesting wood article > -----Original Message----- > From: pianotech-bounces@ptg.org [mailto:pianotech-bounces@ptg.org]On > Behalf Of Ron Koval > Sent: Tuesday, December 09, 2003 9:48 AM > To: pianotech@ptg.org; caut@ptg.org > Subject: interesting wood article > > > Saw this today: > > http://www.msnbc.com/news/1002745.asp?0dm=W15NT > > Thought some of you might like to read about the theory that a mini ice age > could be responsible for the density of the wood used by Stradivarius. > > Ron Koval > Chicagoland > > Interesting, Ron. Some years ago, I read an article about "chemically > aging" spruce, suggested as a technique used by Stradivarius. This > technique would cause wood fiber to become more dense; the chemicals and > procedures escape me, but I do remember the their test results showed an > improved tone, similar to the sound of Strads. The instrument was evaluated > by several accomplished violinists who commented favorably about the sound > having similar characteristics. > For what it's worth. > > Paul C > > _______________________________________________ > pianotech list info: https://www.moypiano.com/resources/#archives >
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