There really is a relationship between beer and quality of tuning. The more you drink the better it sounds. :) Oppps.......no silliness here....... Back to whacking each other with our temperament strips And zapping each other with our machines. I for one am going to work on gathering some seasonal data. At this point for me seasonal harmonic changes and resultant tuning changes Is just a hypothesis, at least if harmonic variations are measured and vary seasonally, and this is shown repeatedly on a number of pianos, it will be more then a hunch, and Deserve a full blown real test. Same test team, same piano, same Number of beers. Two different times of year. Hopefully the planets will be aligned the same also so were in the same gravitational Pocket. Can't control it all, but we do what we can. Cheers Dave Renaud Sent from my iPad On 2012-05-15, at 10:05 PM, "Encore Pianos" <encorepianos at metrocast.net> wrote: > OK, so we’re all agreed? Limit’s ten beers tonight… > > Will Truitt > > From: pianotech-bounces at ptg.org [mailto:pianotech-bounces at ptg.org] On Behalf Of Susan Kline > Sent: Tuesday, May 15, 2012 9:04 PM > To: pianotech at ptg.org > Subject: Re: [pianotech] phenomana - experiment. > > On 5/15/2012 5:57 PM, Ron Nossaman wrote: > The only way it will mean anything is if it is done as a master tuning by a test committee on a piano previously tuned by a test committee as a master tuning at a significantly different RH%, and the recorded tunings compared. > > And, I presume, these two tunings are to be done by the SAME committee. Otherwise you've introduced a new variable other than humidity. And hopefully, none of them are hungover on those particular days, at least not unless they are always hungover the same amount. > > Susan -------------- next part -------------- An HTML attachment was scrubbed... URL: <https://www.moypiano.com/ptg/pianotech.php/attachments/20120515/bd1fb1e6/attachment-0001.htm>
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