A low tech way to clean bone is to find a good ant hill. Clean in no time. Terry Neely Cary NC Ellsworth wrote: > The trouble with bone is that nobody mas-produces it in the US as far as I > know. There is a guy who does some in Rhode Island (not many cows there) and > he's semi-retired, not even enough to keep the harpsichord and fpo trade happy. > Several places in Europe; The process is messy and a bit hazardous: the bone, > the big femur bones, are got from the slaughterhouse (lots of those in Omaha) > - the bone is otherwise processed for feed, fertilizer etc. They must be > boiled out, to remove ttendon and grease, then sawn up which takes good jigs > since the femur is very irregular and probably slippery. Amateurs shorten > their fingers at this stage using home bandsaws. Resawn to the right lengths > for fronts, tails and fronts, sold to technicians who sun-bleach them (the > best, and very efficient way unless it's winter in New England) and glue them > on, filing, smoothing and polishing just as you do mounting ivory. > Most of the earky music crowd don't want to move to Omaha. Or even > South St. Paul. > In the 19th century and before bone was used for toothbrushes, > hairbrushes, uses where we use plastic. > Margaret Hood
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