---------------------- multipart/alternative attachment In a message dated 2/1/2004 11:38:00 PM Pacific Standard Time, fordpiano@earthlink.net writes: If the crowned board is not getting stiffer as it deflects down, then a flat board would be just as stiff as a crowned board. So, the reason for the crown would not be 'stiffness'. Phil >> But I think it is getting stiffer. Dale Well, you've done it many times, so your opinion means more than mine. But if it is getting stiffer I'd like to know why. Have you tried the same thing with an initially flat board? Did it get stiffer as you wedged it down? Was the increase in stiffness comparable to a crowned board? If so, then why bother with the crown? I think it's time for some measurements. I guess I'm going to have to do some deflection vs. load measurements on a few pianos. Another thing to put on the list of things to do. Phil Phil Me too. It's getting stiffer because of a sum total of the component forces that exists in the system. Some compression, the stiffness of the crowned or uncrowned rib, mass of the ribs,the stiffness caused by laminating grain angles at right angles (plywood) & the whole system anchored to the case, thickness of the soundboard & Backscale lengths as Ron Mentioned. I think this is as close as I can come. Typically flat boards don't get stiffer unless your putting tension against the ribs & then it's going into a reverse crown mode. In some case this may not really be a bad thing ie uprights.You know my thoughts about reverse crowned boards, but that,s another story. My Mason AA for example is stiff without much crown or bearing it also has longer backscale lengths. You heard it What kind of measurements? Dale ---------------------- multipart/alternative attachment An HTML attachment was scrubbed... URL: https://www.moypiano.com/ptg/pianotech.php/attachments/4d/07/b2/e9/attachment.htm ---------------------- multipart/alternative attachment--
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