This is a multi-part message in MIME format. ---------------------- multipart/alternative attachment To match a string on the piano with an A440 tuning fork or A442 tuning fork takes a little more time than using a $19 pocket guitar tuner and is useful really only for a "test". BUT in reality you never match A440, you only determine how far you are from it and make a decision as the expert, to say, "this is close enough", or " the pitch needs to be raised and I need two tunings to get as good as I can get it. If the pitch needs to be raised you must make an expert guess how far above the pitch you should go. If the piano is sitting on 439 or 441 and the contracts calls for 440, you are in compliance if you tune the piano to its A4 within this slight variance. So machine tuners adjust the machine, and aural tuners go ahead for the touch up. For some machine tuners 4 cents may look like a lot. But for musicians it is no problem. If you want to deliver the best tuning, any pitch raise should be touched up or at least "inspected" 24 hours later to allow for "settling" and this is only the first of a number of considerations before changing the pitch of a performance instrument. Because to raise to pitch you must go OVER pitch which is a guess because you know the piano will come down---but how much??? So what is the point of determining with 15 minutes of tests how far off A440 you are with a tuning fork? Just holding it in your hand for 30 seconds will change its pitch as the cheapest electronic pocket tuner will show. So I have always advocated a range of 1 cps below or above the desired pitch is OK and the piano will be in better tune for the performance if tuned within this variance rather than raised or lowered to 5 or .5 cents according to the machine. Lately I have been listening to the fork, putting it down, listening to A4 on the piano and if it sounds close enough, the tests come out closer than you would expect. For "accurate" pitch raises you do need to know the beat rates as determined by the fork or the reading of A4 by a machine. For concert tunings it is getting to the point where you should see what the electronic tuner says because these days most musicians carry a cheap pocket tuner. In the "good ole days" I bet it was between 438 and 442 before they complained. Of course you can go on and on, like listening to F2 on the piano with the tuning fork in your teeth. and comparing the rate of F2 and A4 (10th) on the piano. But still, if you have to raise pitch the rate of A4 on the piano it will beat sharp with the fork at first. By how much?? Experience is the best mentor. Richard Moody www.pnotec.com "By far the best proof is experience". Sir Francis Bacon (1561-1626); English author and philosopher. [] -----Original Message----- From: pianotech-bounces@ptg.org [mailto:pianotech-bounces@ptg.org] On Behalf Of Thomas Cole Sent: Friday, August 20, 2004 11:40 PM To: Pianotech Subject: Re: Tuning with a fork and the Sanderson Baldassin procedure. You don't need to count beats or make any calculations, although I did find it useful, at first, to tune a couple of contiguous thirds - for example, G2 - B2 and B2 - D#3 which have an approx. 4 beats to 5 beats ratio - to learn what this relationship should sound like. What makes this method work so well is that you can run a series of three contiguous thirds and easily decide if the middle one sounds more like the lower beat rate or the upper beat rate and adjust accordingly. Tom Cole Alan Forsyth wrote: Isaac mentioned; "One of the nicest tricks I learned with the different Us methods is the 4:5 relation from contiguous thirds. ............" I tried this once long ago but was flummoxed when it came to distinguishing the ratios. How on earth is one supposed to tell aurally whether one beat rate is 25% faster or 20% slower than another beat rate? AF ---------------------- multipart/alternative attachment An HTML attachment was scrubbed... URL: https://www.moypiano.com/ptg/pianotech.php/attachments/23/78/2b/fa/attachment.htm ---------------------- multipart/alternative attachment--
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